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Radishes

Availability
monthJanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
California
Florida
Michigan
Storing and Handling

Temperature/humidity recommendation for short-term storage of 7 days or less:
32-36 degrees F/0-2 degrees C
90-98% relative humidity

Retail display tips:
Water sprinkle: Ok
Top Ice: No

Ethylene production/sensitivities:
Produces ethylene: No
Sensitive to ethylene exposure: Yes

Storing Tips

Store radishes away from ethylene-producing fruits and ripening rooms. Bunched radishes are more perishable because the green tops tend to break down faster than the actual root.

 

Radishes
Download Data Sheet
Radish MiniStick Video
Nutrition Info
Serving Size 7 Radishes (85g)
Amount Per Serving % Daily Value
Calories 15Calories from Fat 0
Total Fat 0g0%
Saturated Fat 0g0%
Cholesterol 0mg0%
Sodium 25mg1%
Total Carbohydrate 3g1%
Dietary Fiber less than 0g0%
Sugars 2gProtein 1g
Vitamin A 0%Iron 0%
Vitamin C 30%Calcium 2%