Red Wine Vinaigrette:
To a small bowl or glass jar, whisk to combine all ingredients until they're fully combined. Can be made in advance and stored in the refrigerator. If making ahead of time: remove from fridge 30 minutes before serving and shake vigorously.
Salad:
1. To a large serving or mixing bowl, add Dandy® Romaine, chopped radicchio, sliced red onion, chopped cucumber, tomatoes, olives and Parmesan cheese. Toss everything to combine and mix well.
2. Toss with 1/2 serving of red wine vinaigrette. Mix well and add additional dressing, if desired. Plate and add pepperoncini peppers if desired and enjoy.
3. Salad can be prepped ahead of time: just wait to add dressing until ready to serve.
Recipe by Casa de Crews