Fresh Salad with Grilled Strawberries and Celery, Berries, & Burrata

1. Using a grill pan or on the grill, cook 1/2 of the celery sticks and the strawberries until soft with grill marks on either side. 

2. While it grills, mix all the dressing ingredients in a jar. 

3. Now cut the grilled and raw celery sticks on an angle into ¼” pieces.

4. Toss all the salad ingredients into a mixing bowl along with the salad dressing. Mix well.

5. Plate and enjoy! 

Recipe by Marie Reginato.