Fresh Salad with Grilled Strawberries and Celery, Berries, & Burrata

Salad with Grilled Strawberries and Celery, Berries, Burrata with a Citrus Vinaigrette

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YIELD

Serves 2

What You Need

For the salad:

4 sticks of Dandy Celery, divided
4 California Giant Berry Farms strawberries, cut in half
Handful of California Giant Berry Farms blackberries
California Giant Berry Farms blueberries
California Giant Berry Farms raspberries
1 medium burrata ball, cut in half
3 cups arugula
Handful of hemp seeds

For the dressing:

3 tbsp orange juice
2 tbsp lemon juice
1.5 tbsp dijon mustard
1 tbsp honey or maple syrup
3 tbsp cup olive oil
Pinch of sea salt

Find Dandy Celery

Make It

Using a grill pan or on the grill, cook 1/2 of the celery sticks and the strawberries until soft with grill marks on either side.
While it grills, mix all the dressing ingredients in a jar.
Now cut the grilled and raw celery sticks on an angle into ¼” pieces.
Toss all the salad ingredients into a mixing bowl along with the salad dressing. Mix well.
Plate and enjoy!

Recipe by Marie Reginato.