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What You Need
- 1 pkg. Dandy Celery branches (4 oz. chopped, the remainder used for dipping)
- 8 oz. Cooked spinach (squeeze out excess water)
- 8 oz. Cream cheese (softened)
- 8 oz. Greek yogurt (2% fat)
- 4 oz. Feta cheese, crumbled
- 4 oz. Chopped walnuts
- 3 T Green onions, minced
- 3 T. Sun dried tomatoes, minced
- 2 t. Kosher salt
- 1 t. Tabasco hot sauce (optional)
- 1 t. Ground black pepper
- Zest and Juice of 1 lemon