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What You Need
4 medium garnet yams; baked and sliced in half (lengthwise)
1 ¼ cups water
½ cup packed brown sugar
2 Tbsp. butter
¾ tsp. cinnamon
½ tsp. black pepper
¾ tsp. vanilla extract
¼ cup pecans; chopped
1 Dandy® Lemon; zest