Viral Celery Salad with Parmesan and Dates

Viralcelerysalad72dpi-5

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PREP TIME
10 min
TOTAL TIME
10 min
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YIELD
4 servings

What You Need

For the dressing:

  • 1 shallot, thinly sliced
  • 1/3 cup olive oil
  • 1 lemon, juice and zest
  • 1 tbsp dijon mustard
  • 1/2 tbsp maple syrup
  • 1/2 tsp sea salt

For the salad:

  • 1 bunch celery, thinly sliced
  • 1 cup walnuts, chopped
  • 8 dates, pitted and chopped
  • 3/4 cup vegan parmesan cheese, shaved
  • 1/3 cup parsley, chopped 

Make It

  1. Add the sliced shallot, olive oil, lemon, dijon, maple syrup, and salt to a bowl and stir. Set aside while you make the rest of the salad.
  2. Add the walnuts to a skillet over medium heat. Toast for 2-4 minutes, just until fragrant.
  3. Add the sliced celery, walnuts, dates, and parmesan to a large bowl. Drizzle the dressing over top and toss to coat everything in the dressing. Season with more salt and black pepper to serve!

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