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radishes, corn on the cob, lemons, oranges, cellery, and lettuce
October 14, 2019

OVIEDO, Fla. (October 14, 2019) Duda Farm Fresh Foods, a leading grower of fresh vegetables and citrus, is proud to announce the expansion of its Oxnard cooling and fresh-cut facility to better meet the increased demand for celery from foodservice, retailers and consumers. Celery stick demand has increased 18 percent in the past year*.

July 30, 2019

OVIEDO, Fla. (July 30, 2019) – After concluding a successful citrus season in the United States, Duda Farm Fresh Foods launched its import citrus program for the 17th consecutive summer. Beginning mid-May through October, Duda imports citrus to the U.S. from the southern hemisphere for optimal quality, flavor and volume for U.S. consumers.

July 9, 2019

DALLAS, TEXAS (JULY 9, 2019)Good Foods™ and Duda Farm Fresh Foods, growers of consumer brand Dandy®, have partnered to give one lucky winner of their Good & Dandy Sweepstakes a Weber Spirit® E-330TM Gas Grill and an assortment of fresh dips and vegetables across both brands. Runners-up from each brand’s social media pages will score backyard barbecue accessories to host the hottest summer get-togethers.

February 28, 2019

Oviedo, Fla. (February 28, 2019) – Back for its second year, leading fresh celery grower Duda Farm Fresh Foods is inviting everyone to ‘celery-brate’ National Celery Month for the entire month of March with a promotion to inspire healthy recipes and snacking tips from Dandy®.

December 18, 2018

Oviedo, Fla. (Dec. 18, 2018) – Back for its third year, Dandy® Celery, grown by Duda Farm Fresh Foods, is proud to announce the return of its ‘Dip It 2 Win It’ Sweepstakes running through January 23, which encourages healthier snacking and drives in-store sales during peak football season – the third highest celery consumption time of the year next to Thanksgiving and Christmas.

October 15, 2018

Oviedo, Fla. (Oct. 15, 2018) – Duda Farm Fresh Foods is encouraging Fresh Summit attendees to join them in celebrating over ninety years of business and six generations of legacy-building. By sharing personal legacy stories and goals in their booth, attendees will support school nutrition and also have the chance to win Apple AirPods®.

June 13, 2018

Oviedo, Fla. (June 13, 2018) – Continuing a well-established program, Duda Farm Fresh Foods is entering its 16th summer of bringing imported citrus into the United States. New this year, Cara Caras join the citrus line-up of easy peelers – to include clementines and mandarins – navels and lemons sold under the Dandy® label available now through late October.

May 2, 2018

Oviedo, Fla. (May 2, 2018) – Chef Todd Fisher, culinary ambassador for Duda Farm Fresh Foods, achieved his 26-year-old dream of cooking at the James Beard House this past March and had the chance to recreate this culinary adventure earlier this month. Following the New York event’s success, Chef Todd and his team recreated the James Beard House experience on the Monterey Peninsula with The James Beard Foundation Experience – Carmel by Land & Sea held at Seventh & Dolores Steakhouse.

March 12, 2018

Oviedo, Fla. (Mar. 12, 2018) – Building upon a foundation of innovation, unmatched celery leader Duda Farm Fresh Foods invests in research to add six more patents to its celery varietals. As one of the world’s largest growers and shippers, supplying 33 percent of the celery consumed in the U.S., Duda welcomes three new breeders for a total of five to support the success of these new varieties.  

February 28, 2018

Oviedo, Fla. (Feb. 28, 2018) – As innovators in the convenient snacking and meal solution category, Duda Farm Fresh Foods is proud to debut its newly designed Super Sweet Corn product line at the annual Southeastern Produce Council – Southern Exposure in Tampa, Fla. Transforming the well-established corn program, Duda is introducing the first 100 percent recyclable packaging with its new fiber board tray packs.

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