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What You Need
¾ cup Greek yogurt
1 tablespoon light mayonnaise
1 tablespoon vinegar
½ teaspoon salt
1 English cucumber, thinly sliced
3 cups Dandy® Ready-to-Eat Radish Coins
½ cup scallions, chopped (about 3-4)
1 ½ tablespoons fresh dill, finely chopped