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![clock icon](https://www.dudafresh.com/hs-fs/hubfs/images-2017/icon-clock.png?width=35&height=35&name=icon-clock.png)
PREP TIME
10 minutes
COOK TIME
10 minutes
TOTAL TIME
20 minutes
![fork, knife, and plate icon](https://www.dudafresh.com/hs-fs/hubfs/images-2017/icon-fork-knife-and-plate.png?width=45&height=29&name=icon-fork-knife-and-plate.png)
YIELD
8 fritters
What You Need
Corn Fritters
- 3 cups of Dandy Sweet Corn (4-6 ears)
- 1 cup all-purpose flour
- 1 teaspoon white sugar
- 1 teaspoon baking powder
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- ½ cup of whole milk (substitute half and half)
- 1 egg
- ⅓ cup sliced green onion
- Vegetable oil for frying
- Sour cream for topping (optional)