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What You Need
- 2 1/2 cups all-purpose flour
- 1 tbsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- Pinch cayenne pepper
- 1/2 cup cold unsalted butter, cubed
- 2 cobs Dandy® Sweet Corn, kernels removed and cooked
- 1/2 cup shredded aged Cheddar cheese
- 1 tbsp finely chopped fresh chives
- 3/4 cup buttermilk
- 1 egg, beaten